The art of appetizers
MUSSELS WITH VERMOUTH PICKLE SAUCE
€10,70
Limited edition of large, freshly prepared mussels. Hand-cleaned, marinated in a homemade escabeche recipe with a reduction of Picofino vermouth and orange, and carefully placed one by one in the tin.
Mussels that you eat with a spoon!
MUSSEL DIP WITH PICOFINO VERMOUTH AND BONITO TUNA
€7,90
Open, dip, enjoy. Our mussel dip with vermouth sauce and albacore tuna in extra virgin olive oil is that simple. Creamy, healthy, and gluten-free, with no preservatives or artificial colors.
The appetizer you can dip without remorse
DOÑA GILDA SPECIAL PICOPHILIC
€12,90
An unparalleled explosion of flavors in your mouth, combining sweet and savory, creamy and crunchy. To the traditional gilda, we add a baby pepper stuffed with a cheese and vermouth cream.
An unparalleled explosion of flavors in the mouth
BLOCK OF BLACK BLOOD WITH PICOFINO VERMOUTH GELÉE
€9,90
A blend of tradition and daring creates a bite that will make your taste buds rebel. Simply place it on a plate and microwave for a few seconds. Ready to spread and enjoy.
The treat you didn't know you needed
